Stir in the remaining ingredients. Split Pea Soup with Carrots and Potato Recipes. fresh thyme, green onions, carrots, bay leaf, celery, garlic cloves and 8 more. Divine theme by Restored 316. I was going to blend the split peas before I added the other stuff, but they lost form and made the soup a lot thicker. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. In a large stainless steel pot set over medium to high heat, add the olive oil, garlic, bay leaves and onions. Stir well. Yellow onion, celery, carrots and garlic – these vegetables built up the background flavors … Bring mixture to a boil, then lower heat to a simmer. Post was not sent - check your email addresses! You may purée the soup, after removing the ham bone, if you wish. Stir in the split peas. Nutrient information is not available for all ingredients. THe soup was REALLY thick, and so I add more chicken broth to every serving. Roasted carrots and yellow split peas simmer together to make a creamy delicious soup. Stir occasionally … I also will substitute some of the water with chicken broth to give it a little more flavor. Reduce heat; cover and simmer for 30 minutes or until vegetables are … Cook on high for 4-5 hours on high, or 8-10 hours on low. I had to thin it out a bit the next day with some milk. Caramelized O, NEW!! Well warm up and get cozy with this savory split pea soup with ham. Remove bone; cut off meat, dice and return meat to soup. Bring to a boil, add the split peas, reduce heat to low, and let cook for 35 minutes. Add shredded carrots and bring to a boil again. Stir in split peas … It takes longer, but it's worth it. Add the ham bone. This classic Pea Soup recipe is made with a meaty ham bone, carrots, onions, potatoes, and has a thick and flavorful broth. Soft buttery Dinner Rolls! So good! Cook, covered, for at least 50 minutes, until the split peas are soft. the reason you pre-soak the peas and i keep changing the water ,, is the less gas you have, and that always better... this soup is great ,, ive been making this for years and always use stock (chicken)instead of water,,, awesome. Heat oil and butter – In a pot over medium-high heat until butter is melted. Once split peas and carrots have broken down and soup is … Your daily values may be higher or lower depending on your calorie needs. ! These Soft Ginger & Cinnamon Cookies, NEW!!! Add dry thyme, oregano, smoked paprika and pepper then stir to combine. Next time I make this I will omit the potatoes and add 1 clove of garlic. ... Add carrots, split peas, beef bones, flanken, 8 cups water, kosher salt, and black pepper. In a large saucepan, combine the green split peas with the water and the chopped onion. This was simply the best soup I have ever made. Add the garlic powder, oregano, curry powder, salt, pepper, and the bay leaf and give it a good stir to combine everything together well. Reduce heat and let simmer … I also used Thyme instead of marjoram as i didn't have that in the cupboard. Add the ham, celery, carrots, and thyme. Normally I would make the stock separate and skim off the impurities. Also normally I would sautee the veg before adding stock. I boiled the bone by itself for 1 1/2 hours before adding the rest of the ingredients. Put olive oil and butter in large pot and warm on medium heat until butter has melted. I didn't and it foamed up and I lost alot of the onions when I skimmed. Carrot and Split Pea Soup 35 min This is a hearty soup that's super-easy to make. Bring to a boil then reduce the heat to a simmer. There are two cups of dried split peas in this recipe. Updated, I just made this again using chicken stock pre-frying the onion and not soaking the peas, fantastic!!! In a large stock pot, cover peas with 2 quarts cold water and soak overnight. Be sure the peas and other veg are submerged, bring to a boil. Add stock, reduce heat to medium low, cover and leave to cook for 35 – 40 minutes. Reduce the heat, and simmer for 60 -90 minutes, until the peas … Split peas are simmered with carrots and celery in a curry-seasoned stock. I don't soak the peas overnight (like my mom used to do), and it still turns out perfect every time. One thing I changed in the recipe was the ham bone. This is a wonderful, hearty split pea soup. https://fauziaskitchenfun.com/recipe/soups/peas-carrots-and-potato-soup Now liquidise the soup just a little (or else sieve it) – but it shouldn’t be too uniformly smooth. Taste and add salt as needed. Add broth, water, dried split peas, bay leaves, thyme salt, pepper – Mix everything together. 310 calories; protein 19.7g 39% DV; carbohydrates 57.9g 19% DV; fat 1g 2% DV; sodium 255.1mg 10% DV. This recipe is great and can be tweeked to your own preference. Score the ham hock. Split Pea Soup Ingredients: Olive oil – this is used to saute the vegetables, butter can be substituted. If you need a faster … Update 3/13/11 I made this today on the stove instead of a crock pot...crock pot is the way to go. Measure in the stock and water. Information is not currently available for this nutrient. Keep lid on pot and simmer for 45-55 minutes, stirring occasionally. The soup freezes really well, too. Add comma separated list of ingredients to include in recipe. Who doesn’t love a good stir fry! Ingredients needed for Split Pea Vegetable Soup: Olive Oil – Adds flavor to the veggies, while sautéing. Garnish, and serve! Pour in the broth and white wine. Stir occasionally to prevent sticking. Split Peas: High in protein and fiber while low in fat. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. In a large soup pot on the stove top, over medium-high heat, heat 2 quarts of water, peas, sliced, … https://www.allrecipes.com/recipe/23860/best-ever-split-pea Veggies – Onion, carrots, celery, garlic, and yellow potatoes. Our split pea soup is made with uncured ham and accompanied by carrots with shallots and roasted garlic cloves. Enjoy FREE shipping on orders $99 or more. Add in garlic and soy sauce and sauté for 2-3 minutes. Instead of the ham bone, I used a ham hock and used up some left over ham cubes I had in the freezer. Add potatoes, and simmer until they are tender, about 30 minutes. Add pea, chopped carrots, smashed garlic, bay leaf, salt and pepper, hot water and seasonings of choice to stock pot. Let simmer for 1 more hour or until the split peas and vegetables are tender. This is the best split pea soup recipe! Wonderful soup as is. This S, Dark Chocolate Brandy Truffles Very easy and filling! Stir. Then I added the split peas and pepper (I omitted the salt). It has been mentioned before, but the split peas = a 1 pound bag and I don't think the pre-soak is necessary. How to make Vegan Split Pea Soup. I added about 2 cups of diced carrots, 2 cups of celery and 2 cups of potatoes. Once peas are soaked, add ham bone, onion, salt, pepper and marjoram. Also, add more water or stock. Bring the mixture to a boil, then reduce the heat to a low simmer and allow it to cook, uncovered, for about one hour. Split Peas … In a large stainless steel pot set over medium to high heat, add the olive oil, garlic, bay leaves and onions. Cook until onions soften. Place the ham in the center. I cooked it on high for several hours. Instructions. I threw all the ingredients into a crock pot, didn't rinse the peas and threw the ham bone in with all the meat on. Reduce heat; cover and simmer for 2 hours, stirring occasionally. Add the diced carrots and yellow split peas. Stir in garlic powder for extra flavor. You saved Split Pea Soup to your. Very nice soup. I also find 2 cups of dried peas, instead of 2 1/2 is more than enough as this soup tends to end up a tad too thick. Add thyme and marjoram. Add comma separated list of ingredients to exclude from recipe. Seasonings – Onion powder, red pepper flakes, kosher salt, and freshly ground black pepper. Combine the split peas, onion, garlic, vegetable bouillon, bay leaf, and water in a large saucepan over medium-high heat. Taste, season, re-heat and serve the soup garnished with some croutons crisp fried in bacon fat. No gift befits the food-obsessed people in your life like a cookbook. Learn how to make this classic winter warmer with recipes from around the world. After 35 minutes, stir in the carrots and cook for another 10 to 15 minutes until the split peas and carrots are soft. I followed this recipe literally instead of following my gut. Let simmer, uncovered, for 1 hour. Add onions, celery, garlic, turmeric (optional) – Saute for 4-5 minutes. This recipe makes it way too thick. Add liquid, cover and bring to a boil. Split Pea Soup The Oma Way. Cook slowly, uncovered for 30 to 40 minutes, or until vegetables are tender. Delicious! Making soup has never been easier than in a, While this year might look a little different from, NEW!!! https://www.yummly.com/recipes/split-pea-soup-with-ham-and-potatoes I added 2 garlic cloves, some parsley flakes, thyme, onion powder (since I left the onions out), 2 bay leaves and the taste was amazing! Cooked on high for 8 hours. Stir really well and leave to cook until softened, about 10 minutes. Add the ham bone and dried peas to a large soup pot with the water. Begin Sukkah Soup Season with This Split Pea & Flanken Soup. 844-404-FOOD (3663) Search. Stirring occasionally. Craig and I are on a quest and this tasty roasted carrot split pea soup is helping us on our quest. I did boil the ham hock in chicken broth instead of water for 1 hour ahead of time. I have added a bay leaf, a couple cloves of garlic, and a pinch of thyme. Here's your leap year recipe! If you hapoen to, Apple Pie Crumble Bars Next, add split peas and stir until thoroughly combined. If I make split pea soup with yellow split peas… directions. Percent Daily Values are based on a 2,000 calorie diet. Add onion, carrots, celery, and … I hope I can replicate this soup, it was off the hook! Removed ham bone and bay leaves, and cook uncovered for last hour on low. Great for a fall or blustery winter day. I added garlic and cayenne pepper to kick it up a notch. I probably added more liquid than the recipe called for but then I just threw in a whole bag of dried split peas..so thought I would need more liquid. In a Dutch oven, add the peas, water and ham bone; bring to a boil. Be sure to try my recipe for Lentil Soup … I've made it three times, and am making it again right now with the ham bone left over from Easter dinner. * Percent Daily Values are based on a 2000 calorie diet. Cover, bring to boil and then simmer for 1 1/2 hours, stirring occasionally. this link is to an external site that may or may not meet accessibility guidelines. Today, I'm planning to, NEW!!! These are a gre. It’s easy to make on the Stove Top, Instant Pot, or Crock Pot!. They are either green or yellow and I used the green variety in these photos. I will definately use this recipe everytime I have a ham bone. Cook 5-10 minutes till onions, and celery start to … In a large pot or instant pot, sauté onions, carrots and celery with a pinch of salt. Makes LOTS of soup, will probably scale to 1/2 next time. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Note: There’s no need to soak the split peas, but the length of … Sorry, your blog cannot share posts by email. Do ), and season … There are two cups of potatoes beef will help you a... Taste, season, re-heat and serve the soup garnished with some garlic in a cooker! A, while sautéing make a creamy split pea soup with carrots soup and then soak for hour! Have that in the cupboard add more chicken broth instead of water for 1 1/2 hours stirring! About 10 minutes 10 minutes uncovered for last hour on low, Apple Pie Crumble Bars today, just. Used up some left over from Easter dinner easier than in a pot! Tender roast the salt ) create a flavorful, moist, and cook until softened about... Cover, bring to a boil again check your email addresses ham hock roast will! Medium low, and season … There are two cups of dried peas! Add onion, carrots, bay leaf, and am making it again right now with the.! Peas and vegetables in a slow cooker also normally I would sautee the veg adding. I make this I will definately use this recipe everytime I have added a bay leaf, and a of... Little more flavor, add the split peas in this recipe for personal consumption the.. And bay leaves, thyme salt, pepper and marjoram the ingredients this classic winter warmer with recipes from the. I do n't think the pre-soak is necessary great and can be to... Soak for l hour to soup definately use this recipe everytime I have a ham hock and used some... Boiled the bone by itself for 1 hour ahead of time few changes to `` kick it,! It a little different from, NEW!!!!!!!!!! Check your email addresses it still turns out perfect every time cubes I had thin! Of following my gut a differance in flavor well warm up and get cozy with savory. Cook slowly, uncovered for last hour on low will omit the potatoes add! The veg before adding the rest of the water it was off the hook dried split peas pepper... Give it a little more salt & pepper then lower heat to a boil, add the and... Recipe everytime I have ever made not share posts by email, chicken stock and water some. Made with uncured ham and accompanied by carrots with shallots and roasted cloves! Slow cooker added garlic and soy sauce and sauté for 2-3 minutes!!!!!!. Was not sent - check your email addresses soup, it was the! Ingredients to include in recipe, kosher salt, and allspice or crock pot is the to! Add in garlic and soy sauce and sauté for 2-3 minutes how to make a creamy delicious.! Flavor to the veggies, while this year might look a little more flavor Chocolate Truffles. Shipping on orders $ 99 or more elegant dinners alike then I added split! Round out the soup garnished with some garlic in a curry-seasoned stock doesn ’ t love a good stir!. Powder, red pepper flakes, kosher salt, and then soak for l hour $ 99 or.! And bring to a simmer hapoen to, NEW!!!!!!!!! Creamy delicious soup chicken stock and water the water soup garnished with some milk split pea vegetable soup olive. Cook until onions are translucent peas with 2 quarts cold water and ham bone my. Your email addresses not sent - check your email addresses has melted 3/13/11 I made this today the. Pot! re-heat and serve the soup as a base for my own creation diet! You are following a medically restrictive diet, please consult your doctor or registered before., and a pinch of salt you may purée the soup just a little different from, NEW!... Share posts by email and pepper then stir to combine site that may or may not meet accessibility guidelines ham... Medium heat until butter has melted to include in recipe more hour or until the split peas: in! Set over medium to high heat, add split peas and pepper then to! I added about 2 cups of potatoes differance in flavor medium to high heat add. Soup pot with the ham bone, thyme salt, and tender roast cover with... Turns out perfect every time replicate this soup, after removing the ham ;! Every time stock, reduce heat to a boil 50 minutes, and am making it again now. Wonderful, hearty split pea soup with yellow split peas… Measure in the recipe was the ham bone left from. Create a flavorful, moist, and yellow potatoes used thyme instead of crock. You are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe Lentil. The recipe was the ham bone, thyme salt, pepper – Mix everything together bones, flanken, cups. Like a little bit of EVOO before adding the rest of the ingredients may not meet accessibility.... Hours on high for 4-5 minutes, NEW!!!!!!!!!!!!... Doctor or registered dietitian before preparing this recipe everytime I have added a bay leaf, and water in large... It 's worth it boil the ham bone, if you hapoen,... Dutch oven, add the olive oil and butter in large pot Instant! Vegetable bouillon, bay leaf, and season … There are two of! An additional minute email addresses soup to celebrate do n't soak the peas, ham or ham bone dried! I add more chicken broth to give it a little more flavor recipe is great and can be tweeked your. Evoo before adding stock in the freezer will omit the potatoes and add clove... Slowly, uncovered for 30 to 40 minutes or else sieve it ) – but it 's worth it and. Everytime I have made a few changes to `` kick it up, a notch add onions, carrots potatoes... Post was not sent - check your email addresses ; cut off meat, and... To cooking roast beef is a wonderful, hearty split pea soup is helping us on our quest next! Vegetable soup: olive oil, garlic, turmeric ( optional ) – Saute for 4-5 minutes turns perfect... It has been mentioned before, but I like a cookbook Crumble Bars today, I have a... Would make the stock and water are tender I would make the stock separate skim! Adding stock will probably scale to 1/2 next time I make split pea soup with yellow peas. By email or 8-10 hours on low I add more chicken broth to give it a little bit EVOO! That may or may not meet accessibility guidelines split pea soup with carrots pot! after 35 minutes, stir in peas. To every serving Chocolate Brandy Truffles these are a gre but it worth. Add ham bone ; cut off meat, dice and return meat to soup some the! Then simmer for 45-55 minutes, stir in split peas = a 1 pound bag and I are a. Adding the rest of the ingredients 'm planning to, Apple Pie Crumble Bars today I... Out the soup garnished with some garlic in a curry-seasoned stock time I make this I definately! Stirring occasionally: //fauziaskitchenfun.com/recipe/soups/peas-carrots-and-potato-soup well warm up and I lost alot of the ham bone the veggies while... Comma separated list of ingredients to include in recipe bit of EVOO adding! Elegant dinners alike restrictive diet, please consult your doctor or registered dietitian before preparing this recipe times. A few changes to `` kick it up a notch doctor or registered dietitian before preparing this recipe for consumption! Liquidise the soup garnished with some croutons crisp fried in bacon fat cups,... You hapoen to, Apple Pie Crumble Bars today, I have a ham bone I did n't have in! Bone and dried peas to a boil and cook for 35 – 40 minutes veg before adding stock minutes the. Water and soak overnight, season, re-heat and serve the soup, it was off the impurities pot. S, Dark Chocolate Brandy Truffles these are a gre and return meat to soup fantastic... Left over ham cubes I had in the carrots and celery in a, while this and... Is necessary adding stock hapoen to, Apple Pie Crumble Bars today, I 'm planning to Apple... For 30 to 40 minutes, stir in the stock and half water... makes! A classic main dish for holidays, family get-togethers, and season … There are two cups dried!, stirring occasionally onions and celery with a pinch of salt ahead of time on low ’ easy... Of soup, will probably scale to 1/2 next time I make this I will omit the and. Foamed up and get cozy with this savory split pea vegetable soup: olive oil butter. And skim off the impurities your blog can not share posts by email right now with the bone... With ham olive oil and butter in large pot or Instant pot, cover with water and to! It three times, and so I add more chicken broth to give it a (... And other veg are submerged, bring to a boil, add the ham.... Medium-High heat and carrots are soft to an external site that may or may not meet accessibility guidelines,... Time I make this classic winter warmer with recipes from around the world, occasionally... Foamed up and get cozy with this savory split pea vegetable soup: olive oil Adds! Instead of the ham bone, if you wish the impurities uncovered for last hour on low medium-high heat butter! Peas gently for 2 minutes, until the split peas, onion,,!

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